Domaine Huet Le Mont demi sec 2014

75 cl - Bouteille, Normalflasche

39,00 €

inkl. 19% MwSt. , zzgl. Versand

Brutto-Literpreis: 52,00 €

Lieferzeit: 2 - 4 Werktage
innerhalb von Deutschland


94+/100 PP

"The 2014 Vouvray Le Mont Demi-Sec shows an intense yellow color with a golden shimmer. The bouquet is very diverse to the other 2014s of the domaine and shows more yeasty flavor along with delicate, precise ripe fruit aromas that are more open and enriched with fennel aromas at this stadium. On the palate, this is a lovely, fresh and juicy, persistently mineral Chenin with an aromatic intensity and persistency, also with great finesse and lingering salinity. Maybe some barrels underwent the malolactic fermentation, which makes this Le Mont more accessible than usual at this early moment. The finish is very pure and salty with lovely fruity, but in a very refined way. This is a gorgeous, tension-filled Le Mont with 20 grams per liter of residual sugar."
(Stephan Reinhardt,

"The Domaine Huet in Vouvray is one of the few world class producers in the Loire Valley. Its reputation was built by 1910-born Gaston Huet and the Le Haut Lieu, a top single vineyard site that was bought by his parents in 1928 with three hectares under vines, all Chenin Blanc."

"Le Mont is one of the most treasured vineyard properties in the Vouvray appellation for its storied history and timeless wines. Our estate-produced Sec is a precisely crafted biodynamic wine that showcases the expression of the Chenin Blanc varietal in perfect harmony with the Le Mont terroir."
(Domaine Huet)

Anbauregion: Loire Vouvray, Loire
Flaschengröße: 75 cl - Bouteille, Normalflasche
Jahrgang: 2014
Klassifikation: AOC Vouvray
Typ: Weißwein Weißwein halbtrocken
Land: Frankreich
Weingut: Domaine Huet
Lage: Le Mont
Rebsorte: Chenin Blanc
Ausbau: in Barriques (225 l), Fudern (600 l) und/oder Bottichen (3.000 l). Spontanvergoren mit kellereigenen Hefen. Kein BSA.
Anbau: biodynamisch
Ertrag: 25-30 hl/ha
Rebfläche: 8 ha
Durchschnittliches Rebenalter: 30 Jahre
Durchschnittliche Jahresproduktion: 12.500 Kisten (alle Lagen)
Boden: Kiesboden mit grüner Tonerde, tiefer Kalkstein (Tuffstein) als Unterlage
Alkoholgehalt: 13,0 % vol
Restzucker: 20,0 g/l
Gesamtsäure: 8,3 g/l
Trinkempfehlung ab: 2017
Trinkempfehlung bis: 2050+
Trinktemperatur: 9-12 °C
Bewertung 94+ /100
Bewertung Daniel Nussbaum: 93+ /100
Bewertung Jahrgang: ****-*****/*****
Bio-Codenummer: FR-BIO-01
Abgefüllt von: Domaine Huet, 11 rue de la Croix Buisée, 37210 Vouvray, Frankreich
Allergenhinweis: Enthält Sulfite. Kann Spuren von Eiweiß, Milch und Gelatine enthalten.