Domaine Huet Le Clos du Bourg Sec 2012

75 cl - Bouteille, Normalflasche

34,00 €

inkl. 19% MwSt. , zzgl. Versand

Brutto-Literpreis: 45,33 €

sofort verfügbar

Lieferzeit: 2 - 4 Werktage
innerhalb von Deutschland


93/100 PP

"If you prefer clear and aromatic fruit, an accessible and uncomplicated though also ambitious and complex Chenin Blanc, Huet\'s 2012 Vouvray Clos du Bourg Sec could be your choice. Dusty flavors of crushed limestone intertwined with peach, quince and lemon flavors on the very intense, powerful and deep nose migrate to a full-bodied, aromatic, very pure and salty, highly mineral and complex palate; there is a tension-filled and very compact finish with grip, and a powerful and persistent finish. This should be a great wine with lobster and other shellfish today, but also in 50+ years.

The Domaine Huet in Vouvray is one of the few world class producers in the Loire Valley. Its reputation was built by 1910-born Gaston Huet and the Le Haut Lieu, a top single vineyard site that was bought by his parents in 1928 with three hectares under vines, all Chenin Blanc."
(Stephan Reinhardt,

"This 6-hectare "Clos", surrounded by stone walls, is located on the first slopes above the church in Vouvray. In the 7th century, this was a fiefdom owned by the Saint Martin collegiate church in Tours. The rather thin soil, only about one metre in depth, lies in direct contact with the non-active limestone. Le Clos du Bourg produces a powerful and well-structured wine."
(Domaine Huet)

Anbauregion: Loire Vouvray, Loire
Flaschengröße: 75 cl - Bouteille, Normalflasche
Jahrgang: 2012
Klassifikation: AOC Vouvray
Typ: Weißwein Weißwein trocken
Land: Frankreich
Weingut: Domaine Huet
Lage: Le Clos du Bourg
Rebsorte: Chenin Blanc
Ausbau: in Barriques (225 l), Fudern (600 l) und/oder Bottichen (3.000 l). Spontanvergoren mit kellereigenen Hefen. Kein BSA.
Anbau: biodynamisch
Ertrag: 33 hl/ha
Rebfläche: 6 ha
Durchschnittliches Rebenalter: 30 Jahre
Durchschnittliche Jahresproduktion: 17.500 Flaschen
Boden: Flacher Lehmboden mit Kiesel an der Oberfläche, tiefer Kalkstein (Tuffstein) als Unterlage.
Alkoholgehalt: 13,0 % vol
Restzucker: 4,5 g/l
Gesamtsäure: 4,8 g/l
Trinkempfehlung ab: jetzt
Trinkempfehlung bis: 2065
Trinktemperatur: 12-14 °C
Bewertung 93 /100
Bewertung Daniel Nussbaum: 91+ /100
Bewertung Jahrgang: ****/*****
Bio-Codenummer: FR-BIO-01
Abgefüllt von: Domaine Huet, 11 rue de la Croix Buisée, 37210 Vouvray, Frankreich
Allergenhinweis: Enthält Sulfite. Kann Spuren von Eiweiß, Milch und Gelatine enthalten.