94/100 Antonio Galloni
"Agrapart's NV Extra Brut Blanc de Blancs Terroirs Grand Cru is deep, rich and vinous. The interplay of citrus-driven intensity and textural breadth is a marvel to watch. Scents of lemon confit, white flowers and mint build into the precise, exceptionally vibrant finish. The Terroirs is another absolutely compelling Champagne from Agrapart. Don\'t miss it.
(Antonio Galloni, vinous.com)
93/100 PP
"Agrapart\'s NV Extra-Brut Blanc de Blancs Grand Cru Terroirs is an assemblage of the tête de cuvée from Chardonnay grown in the terroirs of Avize, Oger, Cramant and Oiry. I tasted the cuvée that is based on the vintages 2009 and 2010 (50/50), although the successor has already been released recently. The bouquet is fascinating in its clarity, purity and delicacy of white fruits that are ripe and precise and mingled with subtle seaweed, terroir and spice flavors that makes me longing for miso and sushi right now. The palate is intense and structured, but full of finesse and elegance, of ripe and beautifully precise articulated fruit flavors and provided with a subtly firm structure migrating to a balanced, mouthwatering finish with a pure and salty aftertaste. This is a great reflection of the Côte des Blancs. Highly recommended. Unfortunately, I couldn\'t read the date of disgorgement on the back label but it should have been summer 2014."
(Stephan Reinhardt, robertparker.com)
Anbauregion: | Champagne |
Flaschengröße: | 75 cl - Bouteille, Normalflasche |
Jahrgang: | 2012 |
Klassifikation: | AOC Champagne |
Typ: | Schaumwein |
Land: | Frankreich |
Weingut: | Agrapart & Fils |
Lage: | Ausschließlich Grand Cru-Lagen in Avize, Cramant, Oger und Oiryan der Côte des Blancs |
Rebsorte: | 100% Chardonnay |
Ausbau: | Ausbau in zu 100% französischem Holz, Reifung auf der Hefe (sur lattes) von mind. 4 Jahren |
Boden: | Belemnit-Kreide-Böden mit geringem Lehm-Anteil |
Alkoholgehalt: | 12,0 % vol |
Dosage: | 5,0 g/l |
SO2 (Schwefel): | 50 mg/l |
Trinktemperatur: | 10-12 °C |
Verschluss: | Champagnerkorken |
Bewertung robertparker.com: | 93 /100 |
Bewertung A.Galloni, vinous.com: | 94 /100 |
Bewertung Daniel Nussbaum: | 93 /100 |
Hersteller: | Nathalie and Pascal Agrapart 57, Avenue Jean Jaurès 51190 Avize, Frankreich |
Geschmacksangabe: | extraherb (0-6g Zucker/l) |